Monarchs and Meadows: Creating Butterfly Gardens

Butterfly Nectar Plants:
Joe Pye Weed

Joe Pye Weed

Asters, Milkweeds, Joe Pye Weed, Lantana, Coreopsis, Daisies, Black-eyed Susan, Rue, Marigolds, Zinnias, parsley, Fennel, Purple Coneflower, Verbena, Thistle, Sunflowers, Heliotrope, Lavenders, Sedum, Yarrow, Thyme, Liatris, Cosmos, Galardia, Mallows, Bee Balms,  Marjoram, Oregano.

Butterfly Host Plants (For Caterpillars)

Milkweed, Pearly Everlasting Fennel, Willow Trees, Popular Trees, Mallows, Violets, Pea Family, Cottonwood Trees, Thistle, Goldenrod, Asters, Grasses, Parsley/Carrot Family.

Web Sites:

www.nababutterfly.com ( North American Butterfly Association)
On this site you can certify your butterfly garden, rate plants as nectar sources or hots plants, and learn about all aspects of butterfly gardening.

www.learnaboutmonarchs.com
You can learn about raising monarchs and treating their diseases.

www.MonarchWatch.org
You can certify your butterfly habitat as an official Monarch Way Station. Starter kits, appropriate for you region for both nectar sources and host plants, can be purchased.

By Janet Rodkey

How to Attract Wild Birds to Your Yard this Winter

Oregon_Junco_

Oregon Junco

CORVALLIS, Ore. – Wild birds can sometimes use a little help from us to thrive in winter.

“In the springtime we focus on providing nesting sites and food for migratory birds, whereas in winter our winter residents and migratory birds still need food, shelter and water,” said Dana Sanchez, wildlife specialist for the Oregon State University Extension Service.

“These things are not found so easily in winter.”

Lesser gold finches, robins, juncos, chickadees, varied thrush and other species call Oregon home during the winter. They’re scrambling for what little there is to eat in the cold days – namely, insects, seeds, and berries.

“In addition to winter residents we get some altitudinal migrants,” Sanchez said. “When it’s warmer in the Willamette Valley than the higher elevations, we have birds that come down to the lower elevations to try to root arthropods out of the moss on tree branches and visit feeders. Some birds also eat the fruits of hawthorns and snowberries.”

During these frigid months, it is more important than ever for birds to conserve energy, Sanchez said. As humans keep a financial budget during leaner times, birds must maintain an “energy budget,” she said. Birds are limited in their ability to store excess fat because of their biological need to fly.

Oregonians can help birds by providing dense shrubbery or evergreens to serve as shelter from the weather and other challenges. Small birds, especially songbirds, need to find shelter quickly from raptors and other predators, Sanchez said. They also need shelter in close proximity to food so they don’t have to expend as much energy flying to find sustenance.

“Consider native plants because they are more adapted to conditions we have here in Oregon in the winter, and many are adapted to resist heavy deer damage,” Sanchez advised. “Choose shrubs that offer a perching structure.” Oregon grape is one good choice. Birds also look for insects to eat in leaf litter and under the moss and lichen that grows on shrubs.

Below are some additional tips to attract wild birds to your yard and to help them survive the long winter.

  • When choosing shrubs for your yard, include wildlife-related questions in your research. Some non-native shrubs produce berries and fruits that are acceptable to wildlife, but have fruits or berries that are toxic. For example, although long hailed as a wildlife-friendly landscaping shrub, berries of the Nandina species contain toxins that can harm birds or other animals.
  • Prevent water in birdbaths, hummingbird feeders and other dishes from freezing by rotating with fresh water throughout the day or covering it lightly.
  • Be sure to clean bird feeders regularly to prevent disease.
  • If you add a water feature such as a pond, “realize that other things could use that water, like raccoons and bullfrogs,” Sanchez said. “Providing habitat for native wildlife is really important but be careful about what comes uninvited.”
  • Offer a variety of feeders positioned at different heights and locations around your yard. Also provide a variety of feeds. The diversity will attract a variety of birds with different feeding habits.
  • Consider providing suet, a high-energy food for birds. Other good choices include specially designed feeders that offer black oil sunflower seeds or Nyjer thistle seed. Other birds will enjoy a standard style feeder that supplies a mix of seed types. Finally, some Anna’s hummingbirds now remain in the valley through winter. Feed them the standard mixture of dissolved sugar – four parts water to one part sugar. But keep an eye on nighttime temperatures. It might be necessary to bring your feeders in at night and set them out again each morning so that your hummers will have liquid food available.

For more information about wild birds, see the OSU Extension guides below.

About Gardening News From the OSU Extension Service:
The Extension Service provides a variety of gardening information on its website at http://extension.oregonstate.edu/community/gardening. Resources include gardening tips, videos, podcasts, monthly calendars of outdoor chores, how-to publications, information about the Master Gardener program, and a monthly emailed newsletter.

By Denise Ruttan, denise.ruttan@oregonstate.edu, on Twitter at @OregonStateExt
Source: Dana Sanchez,  Dana.Sanchez@oregonstate.edu
This story is also online at http://bit.ly/OSU_Gardening2314

Fall Clean Up

CORVALLIS, Ore. – It’s time, before cold weather sets in, to clean your yard and garden to protect them from winter weather. The following tasks, best done in October and November, are recommended by Ross Penhallegon, horticulturist with the Oregon State University Extension Service.

“Mulch your empty garden beds with fallen leaves and grass cuttings if they don’t have a cover crop on them yet,” Penhallegon said. “Mulch will help prevent erosion and rainwater compaction. Mulching also adds organic matter to the soil and encourages earthworm activity. Plus it will keep weed germination down.”

Control the weeds that have recently germinated from early fall rains. It is a much easier job now than in the spring. A hoe or hand pulling will do it. “This is not a good time of year to use herbicides,” he said. “The damp soil makes it easy to hoe or pull weeds, big or little.”

Penhallegon also advises homeowners to apply a small amount of slow-release nitrogen fertilizer to lawns, if needed.

“Use just enough to keep the lawn green, but not enough to cause need for additional mowing,” he said. “Don’t use quick-release fertilizer, as it will just leach away. Don’t apply fertilizer to trees, flowers or shrubs this time of year, as it may reduce their cold tolerance.”

Other pre-winter advice:

• Cut back late-flowering perennials such as asters and chrysanthemums to a few inches. Peonies can be cut all the way to the ground. Mulch the crowns with compost to protect them from hard freezes.

• Prune late-summer and fall-flowering shrubs like clethra and hydrangea several weeks before icy winter weather or hold off until mid-February to do your pruning. Trim back roses to knee height so winter winds won’t cause damage.

• Keep your perennial gardens free of wind-blown plant refuse. Continue to rake your lawn, as more leaves fly, and add them to your compost pile.

• Pull up spent summer annuals such as snapdragons, marigolds, zinnias, cosmos and nasturtiums that have died back.

• Dig and store summer flowering bulbs and tubers (both west and east of the Cascades), including dahlias, calla lilies, canna lilies, gladiolus and tuberoses because of potential very cold winter weather that freezes the ground. Store them in a dark, dry and cool (above freezing) place, safe from rodents.

Author: Judy Scott   
Article written: December 9, 2010  

Winter Gardening: Cold-Hardy Vegetables

CORVALLIS, Ore. –  Not ready to hang up your gloves and spade just yet?

The fearless gardener still has a chance to plant some cold-hardy vegetables to harvest next spring, said Jim Myers, plant breeder and researcher at Oregon State University. But don’t dawdle.

“Winter gardening is a risky business,” Myers said. “It may work one year with a mild winter but not another when the weather is more severe. If you plant some cold-hardy vegetables from mid-August to early October – depending on the crop – there’s a good likelihood you will produce something on the other end in the spring. They say farming is a gamble…some years more than others.”

Cold weather doesn’t kill these hardy plants; it simply slows their growth rate. For every rise of 18 degrees, growth rate doubles, but that guideline is only applicable for an air temperature range of 40 to 98 degrees, Myers said. If you plant cold-hardy vegetables from mid-August to early October, there is a chance they can mature by next spring if they survive in a vegetative state through the winter without reproducing.

According to Myers, the hardiest vegetables that can withstand heavy frost of air temperatures below 28 include: spinach, Walla Walla sweet onion, garlic, leeks, rhubarb, rutabaga, broccoli, kohlrabi, kale, cabbage, chicory, Brussels sprouts, corn salad, arugula, fava beans, radish, mustard, Austrian winter pea and turnip.

Semi-hardy vegetables that can withstand light frost of air temperatures in the range of 28 to 32 degrees include: beets, spring market carrots, parsnip, lettuce, chard, pea, Chinese cabbage, endive, radicchio, cauliflower, parsley and celery. For beets, spring market carrots and parsnips, the tops will die but the roots will tolerate lower temperatures.

Vegetables that contain the pigment anthocyanin, which gives them a vibrant red or purple color, are more resistant to rots caused by winter rains, Myers said. They include: purple-sprouting broccoli, Rosalind broccoli and purple kale.

If you live in an area of the state that gets prolonged snow cover, the fluffy white stuff acts as insulating mulch and warms the soil for these tough plants, Myers said.

No matter where you live in Oregon, “some of the worst problems we have in the winter are with rain rather than temperature, so protecting plants from the rain is quite helpful,” Myers said.

He recommends covering vegetables with high or low tunnels made from metal hoops and clear plastic, available from greenhouse supply companies. To protect plants, you can also use row covers or cloches. To warm the soil use mulch made from yard debris, cardboard or newspaper.

Cross your fingers and by next March you could be feasting on shelled, succulent fava beans seasoned with salt and lemon juice.

For more information on extending the gardening season, see the OSU Extension guides “Fall and Winter Vegetable Gardening in the Pacific Northwest” at http://bit.ly/OSU_FallGarden, “How to build your own raised bed cloche” at http://bit.ly/OSU_Cloche and “Garlic for the Home Garden” at http://bit.ly/OSU_Garlic. For an interactive map of Oregon’s first frost dates, go to the United States Department of Agriculture’s website at http://bit.ly/USDA_FirstFrostOR.

By Denise Ruttan denise.ruttan@oregonstate.edu

Source: Jim Myers  myersja@hort.oregonstate.edu

This story is online at http://bit.ly/OSU_Gardening2293

Cool-Season Crops

Get a head start gardening in western Oregon with cool-season crops:

CORVALLIS, Ore. – Is this dry winter making you anxious to dig in the dirt again? There’s some good news if you garden in western Oregon and are an optimist.

Cool-season plants can be directly seeded into the ground in March in the Willamette Valley and southern Oregon , said Bob Reynolds, the Master Gardener coordinator for the Oregon State University Extension Service in Jackson and Josephine counties.

Cool-season crops include peas, arugula, carrots, cabbage, cilantro, fava beans, kale, kohlrabi, spinach, chard, turnips and lettuce.

Reynolds said he’s getting questions from the public already about when to start planting and how to tell when soil is ready.

“It depends on how experienced they are and how long they’ve lived here,” Reynolds said. “If they’ve lived here long, then they know a week of 60-degree days doesn’t mean spring is here. You may be anxious, but you hold yourself back.”

Reynolds recommends using a soil thermometer to check your soil temperature to decide whether to dig in. Soil rather than air temperature is the bellwether of whether to plant, he said. Seeds such as peas will germinate at an average soil temperature of about 50 degrees. Each species has different temperature requirements for germination. Generally, cool-season plants can survive air temperatures as cold as 28 degrees, Reynolds said.

Cover the new plantings with clear plastic to protect the soil from getting too saturated by rain.

Snow provides a nice incubator for new plants, acting as a blanket to keep the coldest air from penetrating, Reynolds said.

You can start hand weeding any time. Wait until plants have established themselves before fertilizing them.

As for gardeners in central and eastern Oregon , they’re going to have to be patient. Direct seeding for cool-season crops is not possible until late April or May, said Amy Jo Detweiler, an Extension horticulturist in Redmond . Seedlings can be transplanted in May and June.

“We tell people that March is a good time to clean and sharpen your garden tools and take care of your houseplants,” Detweiler said.

March is also a good time for high-desert gardeners to study seed catalogs and prepare seed tapes. Seed tapes are good for plants that require thinning, such as radishes. To make a seed tape, cut a 2- to 3- inch strip the length of a newspaper or use tissue paper strips, 2-3 inches wide and however long you need it, Detweiler said.

When it’s time to plant, bury the seed tapes in the soil at the seed appropriate depth and the tissue paper or newspaper will break down into the soil, Detweiler said.

By Denise Ruttan, Oregon State Extension
Source: Bob Reynolds, OSU & Amy Jo Detweiler, OSU
This article is online at http://bit.ly/OSU_Gardening2236